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$24.00
Organic 74% dark chocolate filled with orange caramel. Decorated with 24 karat edible gold. (D)
A - contains alcohol. D - contains dairy. E - contains egg whites (in merengue). G - contains gluten. N - contains nuts. S - may contain soy. V - vegan. Our chocolates are produced in a facility that uses nuts, gluten, eggs, and dairy, and therefore may contain traces of these allergens.
74% organic dark chocolate (cocoa mass, sugar, cocoa butter, vanilla powder), sugar, orange juice, butter, cream, balsamic vinegar, vanilla bean, orange zest (0.1%), edible gold leaf (24k). Made in Australia using local and imported ingredients.